China Green Tea Brewing Methods

Step 1
　　 We boil 100ml of water (1 cup) to 100°C on a water heater or stove.

Step 2
　　 The CHINA GREEN TEA contains young leaves and should not be directly contacted with hot water with super strong boiling, so we only let the water cool for a period of time in order to gently drop to about 90 ℃.

　　 Usually I let the water cool for 1 minute to get the correct and required soaking temperature.

Step 3
　　 We use 3 grams of premium green tea to make a cup of green tea. We pour hot water on 3 grams of green tea leaves stored in a tea strainer and let it steep for 3 minutes. If you don't have a tea strainer, you can put 3 grams of green tea in the cup and pour water in it. I usually use a teapot to make tea.

Step 4
　　 After steeping the tea for 3 minutes, we rinse the tea leaves to separate the leaves from the tea leaves, and then we get green tea.

Step 5
　　 Pour the tea into your favorite cup and enjoy the best green tea. Please note that the perfect color of green tea will never turn yellow lime green. Enjoy the perfect green tea.