English 
Français 
Chinese Green Tea for Tea Blending
Neutral Green Tea Base for Botanical, Flavor and Tea Bag Blend Programs
This Chinese green tea is supplied as a neutral green tea base for blending programs. It is produced from Zhejiang leaf material and processed through fixation, rolling, and drying, then separated into particle ranges to match the intended blending and filling method. The tea provides a controlled color and strength contribution without dominating the blend, which allows mint, lemon, lemongrass, floral, or spice components to sit at the front of the finished profile. Broken leaf and fine particle ranges are typically selected for tea bag and bulk blend production, while whole leaf ranges are used where visible leaf appearance is required. Particle limits, moisture level, packaging format, and order terms are confirmed per project.
Commercial Terms
Base Specification
Core Advantages
Neutral base that supports other components
The tea provides a controlled green tea background in color and strength without overpowering added botanicals or flavorings, which gives formulators more room to set the front note of the blend.
Particle range matched to blend components
Particle size can be selected to sit close to the mint, lemon, or herbal component size, which reduces separation during transport and filling and supports a more even finished blend.
Consistent color and strength contribution
Because the base contributes a predictable color and strength level, blend reformulation work is reduced when switching between batches or adjusting botanical ratios.
Suitable for tea bag and bulk blend formats
The same base material can be supplied in particle ranges for tea bag filling and for loose bulk blending, which allows a buyer to run multiple blend products from one tea source.
Product Features
Applications
Mint and herbal blend production
Used as the green tea body in mint, lemongrass, and herbal blend programs, with particle size matched to the botanical components.
Flavored tea bag programs
Supplied as the tea base for flavored tea bag lines where a neutral background and predictable strength are required.
Bulk botanical blending
Used in bulk blend operations where the tea needs to mix evenly with dried fruit, flower, or spice components.
Private label blend development
Supports brand owners developing their own blend ratios, with sample tea bodies supplied for formulation testing.
Food service blend supply
Supplied in bulk for catering and food service operations running house blend or signature blend products.
Manufacturing & Supply Capabilities
Production for this blending base covers primary green tea processing and sieve grading after drying. Particle range, fine particle ratio, and moisture level can be adjusted against order requirements to match specific botanical components and filling systems. Bulk supply capacity, production scheduling, and repeat order support are confirmed against specific order quantity and delivery timing. Batch and production records can be provided for traceability against buyer requirements.
B2B Buyer Considerations
Particle matching with botanical components
Blend separation during transport and filling is usually linked to particle size differences. The tea particle range should be selected close to the mint or herbal component size.
Color and strength contribution
Buyers usually confirm how much color and strength the base contributes at the intended blend ratio, since this affects the final product specification and cost per unit.
Sample blending before order
Sample blending tests are standard practice, comparing liquor color, aroma balance, and mouthfeel at the target ratio before fixing the base specification.
Packaging and export requirements
Industrial bulk and retail-ready packaging are both available. Label content, shipping marks, and export documents are confirmed against destination market requirements.
Repeat order consistency
For buyers running continuous blend production, batch-to-batch color and strength consistency and delivery scheduling are key factors in supplier selection.
Frequently Asked Questions
This product is a plain green tea base and does not contain added mint, fruit, flower, or flavoring components. Botanical and flavor components are added by the buyer during blending at the target ratio.
Particle range is normally selected to sit close to the size of the botanical component in the blend. Confirming the range against the filling equipment and the mint or herbal particle size reduces separation in the finished product.
Contribution depends on the blend ratio and the particle range selected. Sample blending at the intended ratio is the usual way to confirm color and strength before fixing the base specification.
Yes. The same tea material can be supplied in different particle ranges for tea bag filling and for loose bulk blending, allowing one tea source to support multiple blend products.
Lead time is typically affected by order quantity, particle specification, packaging format, and export document preparation. Specific delivery timing is provided after order specifications are confirmed.
Inspection reports and export documents can be provided against order requirements, with specific items confirmed according to destination market regulations. No uniform commitment is made on this page.
Bulk Inquiry: Provide target quantity, blend ratio, botanical component size, packaging format, and destination market so that available particle ranges, sample arrangements, and delivery terms can be confirmed.
Our Phone
E-mail
Our Address